Known as Scotland’s most picturesque distillery, Speyburn is nestled in a secluded Speyside glen, where it draws on the pure waters of the Granty Burn for the creation of its award-winning whisky. Ever since John Hopkins founded the distillery over a hundred years ago, Speyburn has continued to harness the natural elements of the Spey valley to create a unique single malt whisky.
Continuously innovating throughout the years, Speyburn has recently undergone major expansion following ongoing customer demand and long-term forecasted growth. Alongside this expansion, which has significantly reduced the distillery’s carbon footprint and allowed it to increase production considerably, Speyburn has retained its time-honored distillation methods and many of its original features, such as its pagoda roof, wooden wash backs, unique stills and traditional dunnage warehouses.
It is thanks to this balance of tradition and innovation that Speyburn has earned more than 30 awards since 2010, including numerous gold and double gold medals.